As of 1 September 2018, ICTS France is in charge of the Screening of Passengers, Carry-on Baggage, Hold Baggage, and the Screening of Road Access, on-board supplies as well as conducting rounds and patrols.
Since 2015, ICTS ATLANTIQUE has been in charge of screening all passengers and their carry-on baggage, screening all hold baggage, Critical Control and Monitoring and Facility Monitoring (PARIF, Field Rounds)
Since 2011, ICTS MARSEILLE PROVENCE has been in charge of screening passengers and their carry-on baggage, personnel, supplies and supervision of the access control system at Marseille Provence airport.
Since 2004 ICTS France is in charge of the Inspection filtering of cargo baggage, the inspection filtering of hall staff, A, B & C, the inspection filtering of vehicles of portal C as well as the PCS.
Since 2015, ICTS France has been in charge of the screening services for passengers and carry-on baggage at Terminal 2G at Paris Charles de Gaulle Airport.
As of 1 September 2018, ICTS France is in charge of the Screening of Passengers, Carry-on Baggage, Hold Baggage, and the Screening of Road Access, on-board supplies as well as conducting rounds and patrols.
Since 1993, the ICTS teams have ensured: the control of travel documentation, the profiling, the search and guarding of aircraft, the reconciliation of baggage and surveillance, the control of meals and the computerized control of lists.
Since 2004, the ICTS teams have ensured: the control of travel documentation, the profiling, the search and the guarding of aircraft, the reconciliation of baggage and surveillance, the control of meals and the computerized control of lists.
Since 2005, the ICTS teams have ensured: the control of travel documentation, the profiling, the search and guarding of aircraft, the reconciliation of baggage and surveillance, the control of meals and the computerized control of lists.
Since 2009, the ICTS teams have been responsible for: the control of travel documentation, the profiling, the search and the guarding of aircraft, the reconciliation of baggage and surveillance, the control of meals and the computerized control of lists.
